Sub zero
饮料
原料
- 1/2杯UFC 清爽纯椰汁
- 1/2 杯冰块
- 1匙香草冰淇淋
- 用于装饰的鲜奶油
- 用于装饰的巧克力块
- 用于装饰的薄荷叶
指示
- 将椰汁、冰淇淋和冰块放入调理机
- 通过20秒打碎成冰沙
- 装杯后加入鲜奶油，撒上巧克力碎末和新鲜的薄荷叶
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